Church House Inn Main Menu

Starters

 

Pan fried halloumi, watercress salad, sweet chilli sauce

£5.95

Italian salami, mozzarella slices & sundried tomatoes, gherkins, olives, rosemary focaccia, watercress

£6.95

Breaded butterfly king prawns, sweet chilli dipping sauce, salad garnish

£6.95

Falafel patties on a bed of herby house dressed salad, garlic mayo (v) (vegan mayo available)

£5.95

Deep fried whitebait, curry mayonnaise, buttered wholemeal bread

£6.95

Homemade creamy cauliflower soup, warm bread roll and butter

£5.00

Mains

Steak frite – prime 80z rib eye minute steak, garlic butter, julienne French fries and water cress salad

£15.95

Chicken tikka masala, basmati rice, poppadum, naan bread and chutney

£14.95

Creamy mild lamb korma, yellow basmati rice, poppadum, naan bread and chutney

£14.95

Spicy sticky chilli beef, tender rib of beef marinated in ginger, soy, chilli, rice wine, served on a bed of wild rice with spring onions and deep-fried greens

£13.95

Ragu of beef, rib of beef slowly cooked in a rich red wine and tomato sauce served with creamy mash and veg

£14.95

Beer battered fillet of haddock, hand cut chips, tartare sauce and mushy peas

£13.95/£9.95

Grilled fillet of salmon, creamy spinach mash, prawn and tarragon hollandaise, vegetables

£14.95

Mushroom stroganoff, porcini, wild, chestnut, button and flat mushrooms in a rich creamy sauce served on a bed of wild rice (can be vegan by request)

£12.95

Vegan sweet potato, chickpea, spinach and peanut curry, basmati rice, poppadum, naan bread, and chutney

£13.95

Elston Farm rustic steak burger served in a bun with burger sauce, lettuce, tomato, cheese, a side of fries and burger relish

£13.95

Scampi, fries, garden peas and tartar sauce

£11.95

Plant burger served in a bun with garlic mayo, lettuce, tomato, cheese, a side of fries and burger relish ( vegan mayo and cheese available)

£13.95